Eli Whitney's Culinary Cub held a dinner honoring the 2008 Teacher of the Year Felicia Williams. Some tasty items on the menu included Asparagus Parmesan Pastry Rolls, Bruchetta with Mozzarella, Hungarian Chicken, Southern Style Collard Greens and Spanish Rice.  The Culinary Club presented a diverse buffet in honor of Ms. Williams and the fine fare was enjoyed by all.  The event was topped off by eloquent speeches of praising and roasting as well as some impressive vocal styling’s by Ms. Sneed, her daughter Lauryn Sneed, and Senior Robert Young . The dinner was a wonderful tribute to Ms. Williams.